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https://www.instagram.com/reel/DCnTd72xJ9o/?igsh=MW8ybng3dHI4dGJhMg== Ingredientes: 1 maço de coentro folhas de brócolis ou couve (se quiser) 400ml de leite de coco (2 garrafinhas) 1 e 1/2 colher de sopa de missô* Suco de 1/2 limão 2 dentes de alho 2 cm de gengibre

https://www.youtube.com/shorts/Wn77FCzc1H4 https://m.youtube.com/shorts/r7qB4mEAHyM Manteiga Alho Raspas de limão  Creme de leite Parmesão  Sal, pimenta (lemon pepper)

 https://www.seriouseats.com/salted-caramel-cashew-bar-recipe Ingredients For Base: All-purpose flour: 2 cups (about 10 oz) → 284 g Baking powder: 1/2 teaspoon → 2 g Kosher salt: 1/2 teaspoon → 3 g Unsalted butter (room temperature): 3/4 cup → 170 g Sugar: 1 cup (about 7 oz) → 200 g Large egg: 1 → 50 g (average) Vanilla extract: 3/4 teaspoon → 4 g For Topping: Sugar: 1 1/2 cups (about 10.5 oz) → 300 g Heavy cream: 1 cup → 240 g Unsalted butter (cut into pieces): 6 tablespoons → 85 g Vanilla extract: 1 teaspoon → 5 g Salt: 1/2 teaspoon → 3 g Salted roasted cashews: 2 cups → 250 g

 https://www.seriouseats.com/chickpea-coconut-and-cashew-curry-recipe Ingredients For The Spice Mix (...) For the Curry: 3 tablespoons vegetable oil, butter, or ghee 1 small onion, finely minced (about 1 cup) 4 cloves garlic, grated on the medium holes of a box grater 1 tablespoon fresh ginger, grated on the medium holes of a box grater 1 small red or green chile, finely chopped 1/4 teaspoon cayenne pepper 1/2 cup cashew nuts 1 (14-ounce) can coconut milk 2 (14-ounce) cans chickpeas, drained and rinsed 1 bunch (about 3 ounces) flat spinach leaves, trimmed, rinsed, and roughly chopped Kosher salt 1/4 cup fresh juice from 3 to 4 limes 1/2 cup fresh cilantro leaves and tender stems, coarsely chopped

https://youtube.com/shorts/vV2zK_iQup4?si=rN1xazeIKoarAMuK Ingredients: 3.5 Tbsp (50g) Butter 1qt (1l) Milk 1 Vanilla bean (1 tsp Extract) 1 Lemon Peel 1 1/4c (230g) Semolina 6 Eggs 1 ½ c (310g) Sugar 1c (250g) Ricotta

https://youtu.be/xy5bgBHA71o?si=Hw4eLPT9WZ2xFP_b Ingredientes: 1 ovo açúcar (80g) + melaço (10g) - reduzi para 50g de açúcar margarina (30g) massa puba (120g) leite de coco (70ml) leite (30ml) 100ml de água saborizada com chá (1 sache, chá de frutas)  coco ralado (10g na massa + 10g para polvilhar a forma) fermento químico (5g) Essência de baunilha  Raspas de casca de laranja  Pitada de sal Ingredientes: 3 ovos 1 e 1/2 xícara de açúcar (270g) 4 colheres de margarina (100g) 3 xícaras de massa puba (360g) 1 garrafinha de leite de coco (200ml) 100ml de leite 50g de coco ralado  1 colher de fermento em pó para )bolo (15g

 500g de coco ralado (fresco) 4 ovos 2 latas de leite condensado  100g de queijo ralado  Raspas de laranja Bahia  Essência de baunilha  Pitada de sal