Chicken Congee
https://www.madewithlau.com/recipes/chicken-congee
Congee
1 rice cup white rice (a "rice cup" is about 3/4 of a standard US cup. Jasmine rice is preferred but any white rice will work!)
8 cup water (usei caldo de legumes)
0.50 oz ginger
Additional Seasonings
1 tsp salt
1 tsp chicken bouillon (usei caldo de legumes)
Garnishes
2 pieces green onion
1 piece cilantro (to taste)
Comentarios