Candied pumpkin and cheese scones
https://www.bbcgoodfood.com/recipes/classic-scones-jam-clotted-cream/amp
https://youtu.be/wLS_8fry4d8?t=356
Ingredients
- 350g self-raising flour, plus more for dusting
- 1 tsp baking powder
- 85g butter, cut into cubes
- 3 tbsp caster sugar (28g)
- 175ml milk
- 1 tsp vanilla extract
- squeeze lemon juice (see tips below)
- beaten egg, to glaze
- jam and clotted cream, to serve
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