Steakhouse style creamed spinach dip

 https://youtu.be/Mqqcf3DoHCk

https://www.pantsdownapronson.com/creamed-spinach/

Ingredients

• ▢400 g spinach - Cooked weight, from 600 grams raw leaves (note 1)
• ▢40 g olive oil
• ▢20 g butter - note 4
• ▢130 g shallots - finely chopped - note 2
• ▢15 g garlic - finely chopped
• ▢25 g flour - note 3
• ▢150 g milk - note 4
• ▢150 g cream - note 4
• ▢2 g nutmeg
• ▢1 g black pepper
• ▢15 g parsley - chopped
• ▢5 g salt