Entradas

Fellah köfte

https://youtu.be/POatkBmJlQ4?si=_GWTKGjIIVm5bihy 1 cup fine bulgur ½ cup boiling water ½ cup all-purpose flour 1 heaped tablespoon pepper paste 1 teaspoon cumin 1 teaspoon salt https://youtu.be/GRWO-ceUwEE?si=oe7CoZs4Oj_2UGOq 3,5 cups fine bulgur, 500 g, dark bulgur would do great as well 3,5 cups hot water, 875 ml 1 tablespoon tomato paste 1 tablespoon hot pepper paste 100 ml tomato puree 1/2 cup olive oil  1 teaspoon cumin 1 tablespoon isot pepper, isot aka Urfa biber is a dried chili pepper cultivated in the Urfa region of Turkey. Often described as having a smoky taste.  1/2 teaspoon black pepper 1/2 teaspoon salt 180 g mixed nuts, almond, walnut, peanut, hazelnut would do great 1 large onion, pureed  1 clove of garlic, pureed  3 tablespoons soy sauce, optional  For serving, Lettuce Lemon, wedges  Radish, sliced  Sprig onion  Fresh mint Parsley Lavash https://youtu.be/UqX6_962tMo?si=IV6Fi3gyHEXesmSV ÇİĞ KÖFTE Ingredients: 2 slices onion, 20 g 1 clove of garlic 1 teaspoon tomato pas

Double Fudge Chocolate Cheesecake

https://toriavey.com/the-golden-girls-cheesecake-2/   Fudge Crust Ingredients chocolate meio amargo: 140 g manteiga sem sal: 113 g açúcar: 100 g 2 ovos grandes farinha de trigo: 60 g Ricotta Amaretto Cake Ingredients ricota de leite integral: 454 g cream cheese: 454 g sour cream: 240 g 5 ovos grandes half and half: 120 ml amaretto: 80 ml açúcar: 250 g cacau em pó: 40 g farinha de trigo: 30 g Ingredients Fudge Crust Ingredients 5 ounces semisweet chocolate (squares or chips- about 3/4 cup) 1/2 cup unsalted butter, room temperature 1/2 cup sugar 2 large eggs, room temperature 1/2 cup flour Ricotta Amaretto Cake Ingredients 1 pound whole milk ricotta cheese, room temperature 1 pound cream cheese, room temperature 1 cup whole milk sour cream, room temperature 5 large eggs, beaten, room temperature 1/2 cup half and half, room temperature 1/3 cup amaretto 1 1/4 cups sugar 1/3 cup cocoa powder 1/4 cup flour

Salada de cuscuz nordestino

 https://www.instagram.com/reel/DCIHarNBuID/?igsh=NHI3YW8zMGNwaHM5 Ingredientes: 150g de farinha flocão 150g queijo coalho  100g de tomate cereja 100g de pepino 100g de cebola roxa 50g de couve 10g de alho  1 limão 10g de mostarda 10g de mel 50g de coentro 20g de azeite

Spaghetti à la Crème de Butternut et Burrata

https://www.instagram.com/reel/C_3Pu2zoPTF/?igsh=ZHpidWppdWhiOWhz Pour 4 personnes 🍝 - 400g de spaghetti - 2 grosses burrata - Un peu de poitrine de porc - Cébette Crème de Butternut 🍁 - 1 butternut - 4 gousses d'ail - 50g de beurre - 100ml de crème - Comté rapé - Sel, poivre

Stroopwafel

 https://www.baking-sense.com/2022/02/28/dutch-stroopwafel-recipe-with-video/ Dutch Stroopwafel Recipe Ingredients Stroop filling (200g) 7 oz Dutch Stroop (2/3 cup (see note)) (114g) 4 oz brown sugar (1/2 cup) (85g) 3 oz unsalted butter 1 teaspoons ground cinnamon 1/8 teaspoon table salt Waffle Dough (57g) 2 oz whole milk (1/4 cup, warm) 2 1/4 teaspoons dry yeast (7 g or 1 packet) 2 each large eggs (room temperature) (170g) 6 oz unsalted butter (melted) (g) 5 oz granulated sugar (2/3 cup) 1/2 teaspoon ground cinnamon 1/4 teaspoon table salt (425g) 15 oz all purpose flour (3 cups) Notes If you can’t find Dutch stroop you can use half light corn syrup and half molasses.

Chicken Congee

 https://www.madewithlau.com/recipes/chicken-congee Congee 1 rice cup white rice (a "rice cup" is about 3/4 of a standard US cup. Jasmine rice is preferred but any white rice will work!) 8 cup water (usei caldo de legumes) 0.50 oz ginger Additional Seasonings 1 tsp salt 1 tsp chicken bouillon (usei caldo de legumes) Garnishes 2 pieces green onion 1 piece cilantro (to taste)

Cheesecake de manga com maracujá (sem forno)

Base 100g de biscoito maisena  100g de manteiga derretida  Creme 300g de cream cheese (tipo Philadelphia) 100g de iogurte grego 200g de suco de manga (coado e em temperatura fervente) 12g de gelatina de maracujá (½ pacotinho) 10g de água (temperatura ambiente) Cobertura  12g de gelatina (meio pacotinho) Água (em temperatura ambiente e em temperatura fervente) Polpa de maracujá